Golden Milk Recipe

Golden Milk Recipe

Winter’s finally here and I’ll admit, much to the disbelief of my fellow Queenslanders, I absolutely couldn’t be happier! I love the multi-layers of clothes, the amazing night sleeps and best of all, curling up on the coach with a hot drink, blanket and slippers, watching my favourite show on Netflix. For many of you, that hot drink would be a warm cocoa, cup of tea or coffee, but for me, it’s the delicious, calming and immune boosting warm mug of Golden milk.

What’s golden milk you ask? Well, for those of you that are members of Brisbane Natural Health, health food bloggers or just have a keen interest in healthy eating, then you will already know! For the rest of you, let me share this magical drink with you!

GOLDEN MILK – WHAT IT IS AND WHAT IT’S GOOD FOR!

Golden milk is fast becoming a popular drink on many websites, blogs, instagrams and healthy chef websites. And for good reason! This potent anti-inflammatory, digestive and immune boosting drink has replaced hot chocolates, and cups of tea and coffee for many health aware individuals because of its strong medicinal active constituents. So what’s in it?

  1. Turmeric – one of the greatest natural anti-inflammatory and antioxidant rich spices known to science. The active constituent, curcumin, has had massive amounts of research poured into its uses as a medicinal food and supplement
  2. Ginger – a circulatory stimulant, anti-emetic (stop you feeling nauseas) and calming spice used for centuries by numerous cultures, and still one of the many superfoods I think needs to be added to everyones diet…
  3. Cayenne pepper – another circulatory stimulant and pyretic (makes you sweat – which is great for detoxifying!). You may also just use black pepper here or a mix of the 2. Black pepper in particular, allows your body to absorb curcumin <2000X more effectively!
  4. Raw honey – the proper stuff you get from your local market or health food store. Real raw honey contains amazing immune boosting properties and is incredibly mineral dense and, of course, tastes delicious!
  5. Milk alternative – Whatever your dietary needs are, you may choose to use almond, coconut, oat or macadamia milk.

 

Ingredients:

1 cup of milk

1 thumb sized piece of organic turmeric, grated

1 thumb sized piece of organic ginger, grated

¼ teaspoon of cayenne pepper (or more depending on your taste)

Raw honey to taste

 

Recipe:

Simply add all the ingredients into a pot on the stove or thermomix and heat up on a low heat until your desired temperature (not boiling). If you don’t like little bits of ginger or turmeric in your drink, simply strain into your mug.

Perfect for those chilli winter nights, taken to work in a thermos, for the kids (or adult kids) to prevent the cold, or simply for yourself because you deserve some comfort and YOU time!

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Katherine Maslen

Author

Hey, I’m Katherine Maslen, naturopath, nutritionist, host of The Shift podcast, author and renegade for health.
Since completing 2 bachelor degrees in health science over 12 years ago, I’ve been helping peeps just like you to be their best through awesome health. I’ve spent most of this time one on one in clinical practice – in the trenches with my clients to navigate them through the minefield that is imperfect health.

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